OTTOGI Jin Jjajang Ramen

Reference: N32142356

$9.50
Tax included Delivered within 3-15 working days

Ottogi's Jin Jjajang is inspired by the tradition Korean Dish called Jjajangmyeon. Its noodle is chewy and thicker than any other noodle (3mm thick). If you want to try more premium Jjajang noodle, try Jin Jjajang!

Size
Quantity
Last items in stock

Directions:

 

1.      Boil 550ml of water in a pot. Add dehydrated mix and bring to the boil.

2.      Add noodles and cook for 5 minutes.

3.      Remove from the heat. Strain noodles and leave 7~8 spoons of water.

4.      Add Black bean sauce. Mix well and serve.

 

Ingredients: 

1) Noodles: Wheat Flour, Palm Oil, Potato Starch, Modified Starch(1420), Wheat Gluten, Salt, Emulsified Oil(Soybean Oil, Sorbitol(420), Soybean Lecithin(322),Mono-And Diglycerides Of Fatty Acids(471)), Acidity Regulator (501,451), Onion Extract, Calcium, Kelp Extract Powder, Hydrolyzed Vegetable Protein(Soy, Wheat), Guar Gum(412), Sodium Alginate(401), Cellulose Gum(466), Riboflavin(101)

2) Liquid Soup: Jjajang Seasoning Sauce(Black Bean Paste, Caramel, Salt), Oligosaccharide, Water, Jjajang Seasoning Powder(Black Bean Paste, Caramel, Salt), Sugar, Onion Oil, Corn Oil, Yeast Extract Powder, Dl-Alanine, Glycine, Beef Extract, Disodium 5'-Inosinate(631), Disodium 5'-Guanylate(627), Caramel Powder, Onion Powder, Salt

3) Dehydrated Vegetable Mix: Textured Vegetable Protein (Soy, Wheat), Cabbage,Onion, Pea, Fried Potato, Dehydrated Egg Cake

Nutritional Information

Servings per package : 4

Serving size : 100g

 

Nutrients

Average Quantity

per Serving

per 100g

Energy

1664kJ

1664kJ

Protein

8g

8g

Total Fat

11g

11g

    - Saturated Fat

2g

2g

Total Carbohydrate

66g

66g

    - Sugars

6g

6g

Cholesterol

4mg

4mg

Sodium

778mg

778mg

 

Contains: Gluten(Wheat),Soybean,Eggs,Shellfish(Oyster)

Storage: Store in cool, dry place.

Product of Korea

N32142356
4 Items

Specific References

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