OTTOGI Vinegar
Fermented Vinegar is produced by fermenting malt concentrate with acetic acid
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OTTOGI Wasabi Paste
Reference: N15302003
$2.73
Tax included
Wasabi is a condiment that has bacteria-killing purposes. Used for making sauces and paired with dishes such as sushi, sashimi, soba, and roast beef.
Directions: Enjoy Prepared Wasabi with cold noodles, jelly fish salad, yangjangpi, fish, etc.
Ingredients: Horseradish Powder, D-sorbitol, Corn Oil, Rice Powder, Salt, Mustrad Powder, Antioxidant (300), Natural Flavour, Oleoresin paprika, Color (132, 102), Acidity Regulator (330), Dextrin
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Nutritional Information |
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Servings per package: About 33 (35g) |
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Serving size:3g |
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Nutrients |
Average Quantity |
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per Serving |
per 100g |
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Energy |
46.8kJ |
1560kJ |
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Protein |
0.1g |
3.2g |
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Total Fat |
0.5g |
20g |
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- Saturated Fat |
0.1g |
3.3g |
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Total Carbohydrate |
1.1g |
37g |
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- Sugars |
0.5g |
17g |
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Dietary Fiber |
0g |
0g |
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Sodium |
39mg |
1300mg |
May contain soybean
Storage: Store the product in a cool and dry place.
Product of South Korea
N15302003
0 Items
Specific References
Wasabi is a condiment that has bacteria-killing purposes. Used for making sauces and paired with dishes such as sushi, sashimi, soba, and roast beef.
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