Reference: N03407002
Ottogi Katsuo sauce has a rich flavour of traditional Katsuobushi.
Directions:
How to make broth
Mix 45ml of Ottogi's Katsuo Noodle Sauce and 315mL of water. You can prepare a broth as both warm or cold broth.
Ingredients: Water, Soy Sauce (Soybean, Wheat, Salt), Bonito Extract, Sugar, Salt, Amino Acids, Spirits (Fermented Alcohol), Hydrolyzed Animal Protein, Disodium 5’-Ribonucleotide, Thiamine Dilaurylsulfate
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Nutritional Information |
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Servings per package: About 7 |
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Serving size: 50ml |
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Avg. Quantity |
Avg. Quantity |
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per Serving |
per 100g |
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Energy |
144kJ |
289kJ |
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Protein |
1.6g |
3.2g |
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Fat - Total |
0.3g |
0.5g |
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- Saturated |
0.3g |
0.6g |
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Carbohydrate |
6.9g |
13.7g |
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- Sugar |
2.9g |
5.8g |
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Sodium |
1680mg |
3360g |
Contains: Soy, Wheat, Tuna, Bream
Storage: Store in a cool dry place.
Product of Korea
Ottogi Katsuo sauce has a rich flavour of traditional Katsuobushi.
