Ottogi's Hamburg steak has the harmony of sweet and sour spices along with our special steak sauce. This meal is fully prepared and can be served in only 3 minutes.

Ottogi beef bone stock is prepared using a traditional Korean recipe. This rich and creamy wintertime soup is made of 100% real ox bone and is simmered to perfection over a period of time. Ottogi's beef bone stock is rich in protein and calcium and can be served easily by adding your favorite vegetables and seasonings.

Enjoy the crispy and rich noodle snack topped with spicy rice cake flavored powder. Ottogi PPUSHU PPUSHU contains 20% (138.7mg) of the recommended daily calcium intake of children and adolescents. 

Ottogi's just 3 minutes sauce of Spicy Octopus sauce is the perfect easy meal for those who do not have much time to cook. It is packaged in a microwave safe package that can be easily carried.

Enjoy the crispy and rich noodle snack topped with spicy rice cake flavored powder. Ottogi PPUSHU PPUSHU contains 20% (138.7mg) of the recommended daily calcium intake of children and adolescents. 

Ottogi beef bone stock is made with 100% real ox bone simmered to perfection for over a period of time. This broth is considered Korean's go-to soup for the wintertime.

Enjoy the crispy and rich noodle snack topped with bulgogi flavored powder. Ottogi PPUSHU PPUSHU contains 20% (138.7mg) of the recommended daily calcium intake of children and adolescents. 

Ottogi 3-Minute Jjajang Sauce (black bean sauce) is a rich, flavorful, and sweet sauce for rice or noodle dishes. Can be added a little bit of red pepper to give spiciness. 

Description: Ottogi concentrated beef bone extract for beef bone broth is made with 100% NZ Beef. Make your own nutritious beef bone soup with Ottogi Beef bone Extract! Made in New Zealand.

A rich and spicy broth carefully made with beef bone stock added with fresh beef, green onion, green sprout and sweet potato sprout. The traditional taste is packed in a retort pouch allowing you to easily enjoy your meal at home or outdoors. 

Ottogi's Meatball has a harmony of sweet and sour spices with our special tomato sauce. This meal is full prepared and served in only 3 minutes.

Chewy noodles with green onions, mushrooms, and carrots in flavourful beef bone broth. Ottogi's most popular Korean instant noodle.

Ottogi’s Spicy Sauce with Chicken is made with mixed vegetables such as onion, sweet potato, green onion, and carrots and fresh chicken in spicy sauce. 

Ottogi Abalone Rice Porridge has plenty of nutritious abalone and mushrooms. Enjoy the harmonious taste of various mushrooms and vegetables.

OTTOGI Cooked Rice is made with 100% Korean Rice

Ottogi Buckwheat Noodles are noodles typically cooked, rinsed, and served cold with a variety of dipping sauces or with a clear broth. These Buckwheat Noodles are fat-free, cholesterol-free, and are a good source of nutrients such as manganese, lean protein, carbohydrates, and thiamine.

OTTOGI KOREAN CORN SYRUP has high content of maltose, to provide texture and enhance taste to your cooking

A Korean street food sensation packaged for easy cooking at the comfort of your home. It sweet and chewy jam-filled treat.

Ottogi snack ramen has the perfect portion for a simple meal. Snack ramen has the best broth to eat with rice.

Ottogi Korean Wide Vermicelli (Glass Noodle) is made from 100% sweet potato starch. It is a soft chewy noodle that does not get easily soggy. A wide and flat noodle that absorbs the seasoning well and goes well with various dishes.

Popular for its rich taste and quality. Made with carefully selected fresh red tomatoes to achieve a rich sour and sweet taste. A healthy sauce that is rich in Lycopene.

Ottogi's Jin Jjajang is inspired by the tradition Korean Dish called Jjajangmyeon. Its noodle is chewy and thicker than any other noodle (3mm thick). If you want to try more premium Jjajang noodle, try Jin Jjajang!

Wheat Noodles are used in Korean cuisine to make hot and cold noodle dishes. It comes in thin round noodles for easy digestion.

Rich and creamy soup.

Creamy Vegetable soup with freeze-dried vegetable bits.

Ottogi Bibim Sauce is a ready-to-go delicious sweet and spicy noodle sauce made of red pepper paste. Simply put a small quantity of sauce to your noodles and serve. Well-paired with dishes such as Bibimbap, noodles, and more!

Ottogi’s Spicy sauce with pork has a harmony of spicy red pepper paste seasoning, pork, and various vegetables including onion, carrot, cabbage and red pepper, providing a spicy taste.

Maeil Ssamjang is the best seasoning sauce for Bulgogi and vegetables. A delicious sauce that will make any vegetable or meat your favorite.

Chewy & soft noodles with a rich and tasty soup loaded with cheese, vegetables like green onions, mushrooms, carrots and etc for better taste.

Ottogi's Dried Seaweed is essential to the Korean Dish called Miyeok Guk (seaweed soup). Miyeok Guk is known as nutrient soup. Because of the significant amount of nutrients, Miyeok Guk is served to women who gave birth. With Ottogi's dried seaweed, you can make the perfect hearty Miyeok Guk.

Ottogi's 3-minute microwavable kimchi-tuna sauce is the perfect easy meal for those who do not have much time to cook. Packed in a microwave-safe pouch.

Enjoy the taste of spicy chicken provided by sweet chili sauce made of spicy chili sauce and honey.

Ottogi's Dried Seaweed is essential to the Korean Dish called Miyeok Guk (seaweed soup). Miyeok Guk is known as nutrient soup. Because of the significant amount of nutrients, Miyeok Guk is served to women who gave birth. With Ottogi's dried seaweed, you can make the perfect hearty Miyeok Guk. 

OTTOGI Korean Vermicelli (so-called Glass Noodle) is made from 100% sweet potato starch. It provides the chewy and soft texture of noodle. OTTOGI vermicelli very chewy and does not get soggy easily. No alum.

Description: Oil made from only the best quality of sesame seeds. Carefully selected, roasted, and filtered thrice, Ottogi's pure Sesame Seed Oil will enhance flavours and give any dish a nutty aroma and taste.

OTTOGI Jin Ramen series is the #1 selling product of the OTTOGI brand. The harmony of chewy noodles with beef bone stock generates a deep and delicious taste. A reason why people love Jin ramen so much! OTTOGI Jin Ramen (Mild) has a delicious and mild flavor. Comes in the convenience of a cup.

Korean Pancake Mix is a mixture of flour seasoned with a variety of spices such as onion, garlic, black pepper, etc. by adding vegetables, seafood and meat, it will bring out more flavors than regular flour.

Ottogi 3-Minute Curry is a ready to eat and microwavable meal. Acquiring an authentic curry taste, this nutritious curry meal is perfect for a quick fix for your friends and family. Non-spicy.

Ottogi 3-Minute Curry is a ready to eat and microwavable meal. Acquiring an authentic curry taste, this nutritious curry meal is perfect for a quick fix for your friends and family. Moderately spicy.

Enjoy the crispy and rich noodle snack topped with BBQ flavored powder. Ottogi PPUSHU PPUSHU contains 20% (138.7mg) of the recommended daily calcium intake of children and adolescents.

Premium Teriyaki Sauce or Marinade for fish and any meat! 100% Made in New Zealand.

Tinned Mackerel

Canned Mackerel Pike

A simple way to make chewy and delicious mini rice doughnuts! Both dough mix and topping mix are included for your convenience.

OTTOGI Jin Ramen series is the #1 selling product of OTTOGI brand. The harmony of chewy noodles with beef bone stock generates a deep and delicious taste. A reason why people love Jin ramen so much! OTTOGI Jin Ramen (Spicy) has an aged spicy taste with deep flavor. Comes in a convenience of a cup.

Rich sweet red-bean porridge with rice cake balls. High red-bean content and texture of red-bean! Chewy rice cake balls add texture to your meal.

Fine Black Pepper Powder

Ottogi Roasted Sesame is from carefully selected high-quality sesame. Strictly quality controlled by adopting multi-stages of selection.

Ottogi's Scorched Rice has the traditional taste that is preserved by scorching rice on an iron plate. It is well known in Korea as a snack that has a crispy texture and rich taste. Great healthy snack for busy people.

Ottogi's mihyang cooking wine can be used for many purposes such as tenderizing meat, concentrating sugar levels, and eliminating unwanted odors. Our recipe includes syrups, lemon vinegar, salt, grape seed extract, and other flavor enhancers. It is packaged in a user-friendly bottle that has a convenient flip-top.

Known as the "hot pepper paste for sushi." It is a mixture of Korean chilli paste and vinegar usually served in restaurants to accompany fish and sashimi. 

Ottogi's Cassia Seed Tea has a rich cassia seed flavor and is commonly enjoyed by everyone.

Chewy noodles with green onions, mushrooms, and carrots in spicy flavourful beef bone broth.  Ottogi's most popular spicy Korean instant noodle.

100% fermented apple vinegar containing 360g of apple juice per liter.

OTTOGI Szechuan-style Jjajang provides a rich and deep taste of Szcehuan cooking with high quality ingredients

Spicy sauce with chicken has a harmony of sweet and salty teriyaki sauce and chicken bars.

Ottogi's Pancake Mix is a batter to make fluffy and soft textured delicious pancakes. You can get creative with your cooking with this mix by baking pastries such as muffins, crepes, and etc.

Ottogi Chicken Frying mix is a mixture of flour seasoned with a variety of spices such as onion, garlic and etc. which perfectly matches for making fried chicken. Make your delicious fried chicken crispier and savoury with our special Chicken frying mix!

Ottogi 3-Minute Curry is a ready to eat and microwavable meal. Acquiring an authentic curry taste, this nutritious curry meal is perfect for a quick fix for your friends and family. Spicy.

Ottogi snack ramen has the perfect portion for a simple meal. Snack ramen has the best broth to eat with rice.

Maeil Doenjang is a soybean fermented seasoning usually used in Korean soups and stews. It is a healthy seasoning that gives a deeper and more savory taste than the Miso.

A combination of RICE, GLUTINOUS BROWN RICE, GLUTINOUS BLACK RICE, GLUTINOUS SORGHUM and GLUTINOUS RICE

OTTOGI canned product comes from wildly caught tuna in the Pacific Ocean and is frozen to -20 degree to preserve the freshness. Ottogi Red Pepper Tuna made with garlic, ginger and other kimchi seasonings. No need to apply additional seasonings for a kimchi stew. 

A premium curry with 57.4% more turmeric than Ottogi Medium Curry. A high-quality curry mix that harmonizes the natural spices of rosemary and bay leaf.

Ottogi Dried Pollack Soup Block is a convenient soup that is rich in protein and amino acids. A flavorful and detoxifying soup that can be made by just adding hot water or by being boiled in a pot or microwave.

Too many flavours to try? Sample different Ottogi Ramen flavours with this Ramen Sampler Set!

Creamy beef soup with freeze-dried beef bits.

Ottogi Anchovy noodle sauce works great for the soup base of any Korean-style noodles. 

Ottogi Buckwheat Noodle Sauce is used for making soba soup. It is made from soy sauce, sea tangle, and bonito extract to provide a clean and mild taste. Enjoy it as a dipping sauce for cold buckwheat noodles.

Made from fresh and carefully selected Korean plum (Maesil). Its sweet and mildly tangy flavor is very refreshing and pleasant. Abundant in Vitamin C and helps in digestion, in detoxifying the body, and in overcoming fatigue.

Gochujang has been used to cook Korean sweet and spicy dishes such as Bibimbab and Hot Bulgogi. It gives a deep fermented and spicy sweetness to your favorite meals.

Porridge enriched by the flavors of carrots, spinach, mushrooms, onions, garlic, and black pepper. Perfect for breakfast or for a light meal.

Ottogi Pork Cutlet Sauce (Donkatsu Sauce) is a Barbecue Sauce that is highly concentrated with well-balanced fruit flavors. It is perfect for the well-known Korean dish called Tonkatsu (Pork Cutlet).

OTTOGI Oligosaccharide syrup is made from 100% grain. It is a healthy and low-calorie alternative to sugar. Used to enhance the taste of your cooking or baking and can also be used to flavor your coffee, tea, and sauces.

Ottogi Korean BBQ Sauce for Braised Chili Chicken makes it easy for you to cook Korean Style Braised Chili Chicken. Follow our recipe and enjoy!

Fresh tuna caught in the Pacific Ocean. Quickly frozen to preserve the freshness, taste and nutrients. A good source of protein.

Savory beef porridge enhanced with the taste of dried beef and vegetables.

Nuts (Pine Nuts, Walnuts, and Almonds) and Grains (Job's Tears, Soybean, and Rice) are the main ingredients of this grain tea. This tea is rich in nutrients and provides a flavorful taste. A good and nutritious snack for children ad adults.

Ottogi Korean BBQ Sauce for Braised Soy Sauce Chicken makes it easy for you to cook Korean Style Braised Soy Sauce Chicken. Follow our recipe and enjoy!

OTTOGI Korean Vermicelli (so-called Glass Noodle) is made from 100% sweet potato starch. It provides the chewy and soft texture of noodle. OTTOGI vermicelli very chewy and does not get soggy easily. No alum. Easy to divide noodles for easy and simple cooking.

OTTOGI tinned products comes from wildly caught tuna in the Pacific Ocean and is frozen to -20 degree to preserve freshness. Ottogi Red Pepper Tuna made with Korean onion, carrot and other vegetables along with hot spicy red pepper sauce.

Ottogi Beef Noodle Sauce is used for making clear beef soup with less oil. It harmonizes the taste of beef stock and various seasonings. Can be used in making soups, stocks, or stews.

Fresh soybean oil and carefully selected red pepper seed oil.

Ottogi Wide Round Wheat Noodle is perfect for making noodle soups or ‘Kalguksu’. Easy to digest noodles.

Ottogi's Hash Sauce has a harmony of sweet and spicy spices. It comes with fresh chicken, onion, carrot, and well ripe tomato. This meal is fully prepared and is served in only 3 minutes.

A smooth, creamy, and rich mayonnaise for salads, sandwiches, spreads, and more! The No. 1 Korean Mayonnaise.

Ottogi Katsuo sauce has a rich flavour of traditional Katsuobushi.

OTTOGI Germinated (so-called Sprouted) Cooked Black Rice is made with 100% Korean Rice. 

Creamy corn soup with freeze dried corn kernels.

Creamy mushroom soup with freeze dried mushrooms.

Ottogi Pork Cutlet Sauce (Tonkatsu Sauce) is a highly concentrated Barbecue Sauce with well-balanced fruit flavors.

Wasabi is a condiment that has bacteria-killing purposes. Used for making sauces and paired with dishes such as sushi, sashimi, soba, and roast beef.

High quality rice hygienically rinsed to enrich the taste. NTWP process is applied to prevent any damage to the rice surface. No need to rinse the rice again. Economic and environmentally friendly.

* Available in Auckland Only

Ottogi Sea Tangle is picked from the South Sea of Korea peninsula and dried naturally.

Ottogi Spicy Beef Soup Block is a rich flavored soup preserved through a freeze-drying process. You can just add hot water or instantly cook in a small pot or microwave. Delicious, convenient to bring and  easy to make!

Rich and very spicy ramen noodles with soup. Garnished with vegetables, such as red pepper, mushroom, green onion, and more.

100% fermented vinegar containing 80g of brown rice per liter. Vinegar that provides depth in your dishes.

Ottogi Fresh Udon Noodle is readily available at room temperature. Made of wheat flour, starch, salt and water, Ottogi uses a handmade-like noodle manufacturing technique which makes the Udon Noodle soft and chewy. With its superb texture, these noodles are widely used for all kinds of stew.

The Szechuan Jjajang Black Bean Paste is a spicy, rich, and flavorful Black Bean Sauce.

Enjoy the unique taste of grain syrup maid from 100% rice. This healthy sweetener does not solidify and preserves the taste in all sorts of cooking. No sugar added, with lower calories than sugar.